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Cumin Powder
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Fennel Powder
February 21, 2017Mint Powder
The Mint Powder is ground form of Dry Mint Leaves, also known as Mentha, derived from a plant in the family Lamiaceae. The Mint Leaves has widely cultivated across Europe, Asia, Africa, Australia and North America. The Major producers of Curry Leaves are India, China, USA, Brazil, Thailand, and Vietnam.
Description:
Mint Powder is derived from Dry Mints Leaves that are highly aromatic and perennial herbs. The Dried mint powder is usually preferred as a fresh mint has a short shelf life and is perishable. Mint powder is easy to store and can be added to any recipe and widely used in teas, beverages, jellies, syrups, candies, and ice-creams.
Storage:
Mint Powder can stay fresh with their aroma for about one year if it is stored in an airtight container placed in cool, dark, dry place.
Uses:
The Mint Powder is used as flavoring agent in teas, beverages, jellies, syrups, candies and ice creams. The Powder is also extensively used as a flavoring in breath fresheners, drinks, antiseptic mouth rinses, toothpaste, Chewing gum, desserts, and candies.
Health Benefits:
There are many Health’s Benefits mentioned below,
- Boost Digestion
- Strengthen Liver
- Relieves Asthma
- Cure Oral Problem
- Protect Gastrointestinal Problem
- Anti-Oxidant Properties
- Improve Hair Growth
- Prevent Cancer
- Boost Memory
- Boost Immune System
- Cure Allergies
- Help In Weight Loss
- Cure Skin Problem
- Improve Eyesight
Nutritional Value of Mint Powder:
Nutritional Value of Mint Powder contains per 100gms is mentioned below:
Energy 70 kcal
Carbohydrates 14.9 g
Fiber 8 g
Fat 0.9 g
Protein 3.7 g
Vitamins
Vitamin A 4247 IU
Vitamin C 31.8 mg
Thiamin 0.1 mg
Riboflavin 0.3 mg
Niacin 1.7 mg
Vitamin B6 0.1 mg
Folate 114 mcg
Minerals
Calcium 243 mg
Iron 5.1 mg
Magnesium 80 mg
Manganese 1.2 mg
Phosphorus 73 mg
Potassium 569 mg
Sodium 31 mg
Zinc 1.1 mg
Copper 0.3 mg
Properties:
Form: Powder
Color: Greenish
Taste: Sweet and Fruity
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